About

Welcome to Songa Farms, a thriving agricultural enterprise dedicated to sustainable farming and rural development in Sheema District, Uganda. We specialize in beekeeping, cattle rearing, forestry, and crop cultivation, producing high-quality organic food while preserving the environment and promoting biodiversity. Our mission is to empower local communities, promote food security, and implement eco-friendly farming practices that ensure a healthier, more prosperous future for generations to come. With a deep commitment to innovation and sustainability, we strive to make a lasting impact in the agricultural sector.

BEE KEEPING

Bee farming can be highly productive, even in a small space. For instance, with ¼ acre of land or a dedicated house for 50 hives, you can produce 1,500kg of honey annually (30kg per hive, with 3 harvest seasons per year). A serious bee farmer often mixes different hive types—modern hives for higher honey yield and traditional hives for more wax. Choosing in-house apiary systems offers numerous advantages: the honey produced is of superior quality, the harvesting and inspection process is easier, the bees are protected from predators, and the systems are space-efficient and durable, preventing damage from pests or disturbances during harvest time.

  • rated number 1 in terms of quality.
  • No stress during inspection and harvesting
  • Bees are always protected against predators
  • Takes the smallest space and many are handled at ago

Team

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Farmer
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Farmer
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Farmer
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Farmer

FARM ACTIVITIES

Providing Fresh Produce Every Single Day

01

Planting

Preparing the land, selecting quality seeds or seedlings, and nurturing them to ensure healthy growth and productive yields.

02

Mulching

Covering the soil with organic materials like grass or leaves to retain moisture, suppress weeds, regulate temperature, and improve soil fertility.

03

Plowing

Turning and loosening the soil to improve aeration, facilitate root penetration, and prepare the land for planting.

04

Mowing

Cutting grass and weeds to maintain tidy fields, promote healthy crop growth, and reduce competition for nutrients.

05

Pruning

We selectively removing certain parts of a plant, such as branches, buds, or roots.

06

Fresh Vegetables

We do planting, nurturing, and harvesting a variety of vegetables on our farm

07

Feeding Cattle

Providing nutritious fodder, supplements, and allowing grazing

08

Inspecting hives

We regularly examine the condition of the beehives to monitor the colony.